Located within the Hyatt Regency Cape Town, Urchin Restaurant has entered a new era under Head Chef Marcus Gericke, unveiling Journey — …
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De Grendel Wines has released the inaugural vintage of its De Tijger Merlot 2022. For decades, the estate has championed Merlot as …
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Steenberg Vineyards, located in Constantia, South Africa’s oldest wine region and the birthplace of local winemaking, is redefining the art of wine …
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The summer of 2025 has arrived, bringing with it South Africa’s most joyful seasonal arrival: stone fruit. The first fresh peaches of …
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A smelly fridge is never a welcome surprise. It’s a mix of leftovers, spills, condiments, and sometimes-forgotten items that accumulate over time. …
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This burrata and tomato salad is the perfect celebration of simple ingredients brought together with intention. Creamy burrata, ripe cherry tomatoes, fresh …
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South Africans are keeping it classic when it comes to their coffee order. According to the latest sales data from Starbucks South …
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A healthy gut is the foundation of overall wellness, linked to stronger immunity, improved mood, and sustained energy. One of the simplest …
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By Chef Rita Sookla, Sibaya Hotel @sun_sibaya Ingredients Crab and Batter Rice Tomato Chutney Method 1. Cook the Rice Rinse the rice …
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Fire, Flavour and a New Champion: Huwitt Strydom Wins Capegate’s 2025 Braai Challenge The flames were high and the competition fierce as …
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