Mexican Nectarine Salad

by Kyla Van Heerden

This beautiful nectarine salad is by Jenny Morris.

The perfect addition for your next braai!

Mexican Nectarine Salad - Essential Flavours

Serves: 4-6 Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )


  • 3 cups fresh sweet corn kernels
  • 4 large nectarines cut into blocks 1 cup cubed cucumber
  • 1 small red pepper diced
  • 1/3 cup finely chopped red onion
  • ½ cup roughly chopped fresh coriander
  • 2 jalapeno peppers, seeded and finely chopped
  • Sugar Snap Peas
  • Radishes
  • Baby cucumber ribbons
  • Baby gem lettuce


Stir all the ingredients together in a bowl with the dressing.



2 Tbsp olive oil

2 Tbsp lime juice

1 Tbsp honey

½ tsp ground cumin

salt and black pepper, to taste

1 cup cream


Stir all the ingredients together, taste and adjust the seasoning.


by Jenny Morris.

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