Fried fish tacos

Recipe by Dairy Gives You Go @dairygivesyougo

Ingredients

• soft small tacos/wraps
• coleslaw
• frozen hake nuggets or fish fingers
• readymade tzatziki*
• avocado, sliced
• pickled red onions (optional)
• crumbly feta cheese
• cilantro (optional)
• fresh lime wedges

Method

1. Lay a taco/wrap flat on a plate. Add a small handful of coleslaw, then top with 3-4 hake nuggets.

2. Dollop a big tablespoon of tzatziki on top. Add a slice of avocado, some pickled onion (if using), and a sprinkle of crumbled feta cheese.

3. Serve with cilantro (if desired) and a wedge of fresh lime.

*Learn to make your own tzatziki here: www.rediscoverdairy.co.za/recipe/tzatziki/