Quick sticks penne pasta

Recipe by Dairy Gives You Go

@dairygivesyougo

Ingredients

• 150g pasta of your choice
• 1 tin of tuna
• crumbly feta cheese
• sun-dried tomatoes (or fresh tomatoes)
• a handful of fresh coriander
• olive oil
• juice of 1 fresh lemon
• salt and pepper

Method

1. Cook the pasta in a pot of salted boiling water according to the package instructions. Once ready, drain and add to a bowl.

2. Drain the tuna and add it to the pasta. Crumble about half a round of feta cheese over the pasta.

3. Slice 3-4 sun-dried tomatoes and chop the coriander. Add them to the bowl.