CREAMY BEEF STIR FRY

Serves: 2-3

Ingredients

• 300g beef stir-fry strips
• 2 tablespoons of oil
• 1 medium onion, chopped
• 1 teaspoon garlic, crushed
• 1 beef stock cube, crushed
• 1 tablespoon paprika
• 1 tablespoon mild curry powder
• 1 cup of fresh cream

Method

1. Heat the oil in a pan.
2. Add the meat and toss until cooked and browned. Set aside.
3. In the same pan, add the onion, and garlic and cook until translucent.
4. Stir in the spices.
5. Pour in the cream and return the beef to the pan, stirring until the cream thickens.
6. Serve immediately.