Brookdale Estate is celebrating Old Vine Day on the first of August, with a nod to the newly released 2022 vintage of the Brookdale Estate …
Wine
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As the temperature drops, the rain is pouring down and the wind is howling, it is the perfect time to indulge in …
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City Lodge Hotels is thrilled to introduce its new range of EASY house wines, produced in partnership with award-winning Diemersfontein Wine Estate …
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Spier Wine Farm is proud to introduce its new flagship organic wine range, Farmer Angus. This collection is the fruit of a …
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Kir Royale is a classic French cocktail combining crème de cassis with Champagne. Easy as pie, but sophisticated and snazzy and just what you …
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Leopard’s Leap Winemaker Renier van Deventer loves cooking over an open fire and this recipe by Woolworths Taste magazine is one of his favourites: …
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Chakalaka is one of South Africa’s best known and most enjoyed food traditions. A simple, spicy dish – or relish – of …
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Boeuf Bourguignon is a French classic that is as hard to spell as it is to pronounce… Luckily, with Chef Christiaan’s version, …
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The classic French Coq au vin is a hearty stew of chicken braised in wine. Typically a red Burgundy wine is used …
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Bottling Hope: Radford Dale has further committed to sustainability and continued ethical practices throughout the brand’s value chain, emphasising a philosophy of …

