INGREDIENTS For the crust For the filling For the garnish METHOD
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The perfect get-ahead load-shedding dessert. Serves: 6–8 Prep: 20 minutes Cook: 15 minutes INGREDIENTS For the Panna Cotta For the pineapple For …
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Serves: 12 INGREDIENTS METHOD
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Serves: 12 INGREDIENTS METHOD TOP TIP You can bake tarts or puff pastry pockets, top with poached pears and serve as a …
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INGREDIENTS METHOD
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Breakfast IdeasIngredients in Print
SOUFFLÉ OMELETTE WITH SMOKED HONEY-GLAZED HAM, SMOKED STANFORD CHEDDAR & PAN-FRIED FIELD MUSHROOMS
INGREDIENTS INSTRUCTIONS
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Imagine a warm fresh muffin straight out of the oven and when you break it open, you are welcomed by gooey chocolate …
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Herman says: I wouldn’t be able to write a book without remembering something about my Hartenbos holidays. That’s probably because Hartenbos has …
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INGREDIENTS METHOD TOP TIP: store in the refrigerator for 2-4 days. Reheat and enjoy.
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INGREDIENTS METHOD