JUICY SALMON FILLETS

Serves: 2

INGREDIENTS

• 2 salmon fillets
• salt, to taste
• ground black pepper, to taste
• fresh parsley, chopped or whole leaves
• 1 lemon, sliced
  
  

METHOD

1. Carefully remove any remaining bones from the fillets and pat them dry with paper towel.
2. Sprinkle with salt and black pepper to taste. Place a lemon slice and a little parsley on each fillet.
3. Place the fillets in your Midea Air Fryer and cook using the Fish setting until perfectly cooked and juicy.
4. Plate with a squeeze of fresh lemon and garnish with extra parsley if desired.
   
   

Pro Tip:
Add a few asparagus spears to the air fryer basket, they cook beautifully alongside the salmon for a quick, healthy side.