Ingredients in Print

LEMON POPPYSEED BLISS BALLS

by Kyla Van Heerden

By Christine Capendale @christinecapendale

LEMON POPPYSEED BLISS BALLS

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Serves: 30
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • INGREDIENTS
  • • 80g butter, melted (substitute for coconut oil for a vegan-friendly option)
  • • 75g plain cashew nuts
  • • 100g ground almonds
  • • 80ml honey (substitute for pure maple syrup for a vegan-friendly option)
  • • 40g coconut flour
  • • zest of 2 lemons
  • • 15ml lemon juice, to taste
  • • vanilla extract
  • • 45ml poppyseeds
  • • few drops almond essence (optional)

Instructions

METHOD
1. Combine all ingredients (except poppyseeds) in a food processor and blend until it forms a dough-like consistency.
2. Mix in the poppyseeds.
3. Roll into small balls (approximately 20g each) and roll in desiccated coconut.
4. Store in the fridge.

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