Dessert

This Bundt cake features warm spices, a soft crumb, and smooth cream cheese frosting. You get a dessert that feels rich, simple …

Makes ±24 bars INGREDIENTS For the crust: For the filling: For the topping: METHOD 1. Preheat the oven to 160°C and line …

Makes ±30 INGREDIENTS METHOD 1. Beat the butter and castor sugar together with an electric mixer. Add the rest of the ingredients …

Serves 8-12 Preparation time: 1 hour Cooking time: 20 minutes Ingredients: Method: Tip: The eggnog custard can be made a day in …

Ingredients: For the pudding: flour, sugar, butter, eggs, milk, apricot jam, vinegar, baking sodaFor the sauce: Amarula cream liqueur, cream, sugar, butterFresh …

Get ready to sweeten up your Heritage and Braai Day celebrations with three tasty desserts! These recipes are so delicious, they’ll have …

Jam with the Fam – Must Try Winter Puddings Rhodes Quality has launched a new Apricot and Peach jam, blending exceptional quality …

If you are tired of spending hours in the kitchen making your own tart shells when you should be spending your time …

Written by: Rozel ArcherPhotographs by: Nickey Bothma Fairview Farm is located in Paarl and is known for its traditional artisan products. It’s …

Ingredients For the icing Method For the icing