Lindt South Africa is thrilled to announce the much anticipated launch of its newest addition to the LINDOR family: LINDOR Milk &…
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ChocolateNews
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In an age of short cuts, food hacks and quick meal prep, it’s handy to know that by adding one simple ingredient…
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If there’s one thing the chefs and students at Capsicum Culinary Studio are up for, it’s a challenge – whether it be…
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Media PartnerNews
Excitement mounts for first-ever Cape Town-hosted Organic and Natural Products expo
by TiaCape Town will celebrate a first for the province with the hosting of the Organic and Natural Products expo just a week…
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EventsNewsWine
Rare opportunity to taste award-winning wines at Austrian Sauvignon Blanc Feast in Stellenbosch
by TiaWith all eyes on Styria in Austria as host of the largest Sauvignon Blanc competition in the worldfrom 18 to 20 April…
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Upon meeting Wild Coast Sun’s Executive Chef, Georgina Hill, one immediately gets the impression that she rules her kitchen brigade with a…
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Every South African family is unique, but one thing we can all agree on is that every mother figure deserves to be…
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For those who have done it, there’s a great sense of achievement. For those that haven’t yet tried it, there’s a sense…
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Chef TalkNewsRecipes
Young chef’s Mauritius work experience has made her a more well-rounded person
by TiaKlipspruit West resident Michaela van der Westhuizen graduates with her culinary degree this year but her chosen career has already seen her…
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Image and Information credit : The South African Mushroom Farmers’ Association Because this Superfood, contrary to popular belief, is a fungus which explains…